Frontier Co-op Organic Ground Turmeric Root for Health Enthusiasts, 2-Pack

Turmeric, recognized for its warm aroma, vibrant color, and a taste that blends ginger and pepper, has become an essential ingredient in the culinary traditions across Asia. It is particularly celebrated as the spice that imparts its rich yellow hue to curry powder, making it indispensable in numerous dishes.

This golden spice is a visual enhancer for a variety of culinary delights, including curries, condiments, and egg, fish, and grain-based meals. Its flavor profile, warmly aromatic with a hint of ginger and pepper, adds depth to any dish. In Indian cuisine, turmeric commonly serves to add vibrant color to sweet dishes, while in Morocco, it enhances the flavors of meats, especially lamb, and a range of vegetables.

Beyond these regional uses, turmeric finds its way into an impressive array of recipes. You can incorporate it into dishes featuring fish, baked goods, meats and their derivatives, as well as prepared mustards and pickles. It also enriches broths, cheeses, salad dressings, grains, egg dishes, and soups. For a delightful twist, pair turmeric with artichokes and potatoes, or include it in your rice dishes. Combining turmeric with coriander and cinnamon creates a robust spice rub perfect for meats and poultry.

This spice is sourced from Curcuma Longa and is USDA Organic certified, ensuring that you are using a product of high quality. It is non-irradiated and kosher, reassuring you of its organic integrity. Certified organic by QAI, turmeric not only adds flavor and color but also embodies a healthy choice for enhancing your meals.

Whether it’s adding a splash of color to your cooking or infusing your dishes with its distinctive taste, turmeric is a versatile ingredient that enriches culinary experiences while promoting wellness. Embrace this spice in your kitchen to elevate both the flavor and health benefits of your meals.

product information: